SG FREE Courier Delivery for orders above SGD 45.

0
0
Subtotal: $0.00
No products in the cart.

SG FREE Courier Delivery for
orders above SGD 45.

0
0
Subtotal: $0.00
No products in the cart.

Refresh

Soak in the refreshing fragrance of black tea, chocolate and golden pear. It’s our favourite coffee for the sleepy afternoon. Escape to tropical paradise with some pandan kaya cakes!

Refresh: Rwanda and Ethiopia House Blend Filter Coffee
V60 hand drip filter coffee
250g and 1kg Coffee Bags filter roast shop coffee beans
250g Coffee Grounds

House Blend

Black tea, chocolate, golden pear

Preparation

Grind Size

Bag Size

Bag Size

Quantity
- +

We’ll send out your coffee on the upcoming Monday.

Subscribe and save

From $19.90

(Free delivery to letterbox)

Order by 3am Sunday.
Roast on Sunday 16th November, ship the next day.
Subscribe now

Roast: Filter Roast; Medium Light | Medium
Region: Rwanda, Gitega Hills Lot 140 | Ethiopia, Kercha Lot 38
Processing: Washed | Natural
Varietal: Bourbon | Heirloom

 

About This Coffee

Craving something floral and chocolatey, with a rich and satisfying body?

 

REFRESH brings together Rwanda and Ethiopia beans for a cup that’s both bright and smooth.

 

It’s an easy favourite, especially with a sunny playlist in the background.

 

 

 

 

You may also like

  • Rwanda Gitega Hills Lot 140 Microlot Coffee Beans

    Romance

    Rwanda Gitega Hills Lot 140

    Nectarine, red berries, black tea

    From $22.90
  • Indonesia Coffee Beans Ijen

    Luxury

    Indonesia Ijen Highlands

    Pineapple, orange peel, walnut, milk chocolate

    From $22.90
  • Power: Brazil Fazenda Salto and Ethiopia Kercha House Blend Espresso

    Power

    House Blend

    Dark chocolate, golden pear, raisin

    From $22.90

Zen

Roast: Espresso Roast – Medium | Medium Light
Region: Brazil Fazenda Salto | Rwanda, Gitega Hills 140
Processing: Natural | Washed
Varietal: Yellow Catuai | Bourbon

 

About This Coffee

Enjoy a serene moment with Zen, a blend of 70% Brazil Salto and 30% Rwanda Gitega.

 

Brazil’s smooth, rich body combines beautifully with Rwanda’s black tea-like character, offering a peaceful, grounding cup.

 

This balanced blend invites you to slow down and embrace a moment of tranquility, bringing a sense of calm with every sip.

Power

Roast: Espresso Roast – Medium
Region: Brazil Fazenda Salto | Ethiopia Kercha Lot 38
Processing: Natural
Varietal: Yellow Catuai | Heirloom


About This Coffee

With Power, experience the dynamic blend of Brazil and Ethiopia.


This blend delivers the perfect combination of strength and harmony, making every cup a moment of energy and warmth.


For an extra kick, pair it with milk and let the magic unfold! But hey, before you do anything, take a moment to sniff and taste the wonderful brew in your cup

Joy

Roast: Espresso Roast – Medium
Region: Indonesia, Seriburaja
Processing: Wet Hulled
Varietal: Mixed
Elevation: 1200 – 1400 MASL


About This Coffee

This coffee is sourced from Gayo in North Sumatra, Indonesia, and crafted using the traditional Giling Basah (wet-hulled) process.


After harvesting, the cherries are pulped, washed, partially dried, hulled at about 35% moisture, and sun-dried to 12%—a two-week process that creates its signature depth.


Behind it is Alfiner, who grew up in a coffee family and is now working with more than 170 smallholder farmers. He pays premium prices for quality cherries, supporting their livelihoods and sharing the true taste of Sumatra with the world.

Refresh

Roast: Filter Roast; Medium Light | Medium
Region: Rwanda | Ethiopia
Processing: Washed | Natural
Varietal: Bourbon | Heirloom

 

About This Coffee

Craving something floral and chocolatey, with a rich and satisfying body?


REFRESH brings together Rwanda and Ethiopia beans for a cup that’s both bright and smooth.


It’s an easy favourite, especially with a sunny playlist in the background!

Luxury

Roast: Filter Roast; Light
Region: Indonesia, Ijen Highlands
Processing: Natural
Varietal: Kartika, Typica, Lini S795
Elevation: 1200 – 1500 MASL

 

About This Coffee

From the volcanic slopes of East Java’s Ijen Highlands comes a coffee that redefines luxury. Kevenka Coffees partners with local farmers, selecting only the finest cherries through meticulous quality control.

 

This season’s natural processing highlights the highland’s unique flavours, with upgraded equipment and expert hands boosting quality and taste.

 

It’s perfect for coffee lovers seeking the pinnacle of quality and indulgence!

Nostalgia

Roast: Espresso Roast; Medium | Medium Light | Light
Region: Ethiopia | Rwanda | Indonesia
Processing: Natural | Washed
Varietal: Heirloom | Bourbon | Kartika, Typica, S795

 

About This Coffee

Nostalgia brings together three distinct coffees—Ethiopia’s chocolatey profile, Rwanda’s bright acidity, and Indonesia’s deep, complex flavors.

 

Each sip transports you to a time and place that feels like home, evoking memories of simplicity, warmth, and contentment.

 

Perfect for both espresso and pour over, Nostalgia is your go-to for indulgent cosy moments.

Romance

Roast: Filter Roast; Medium Light
Region: Rwanda, Gitega Hills Lot 140
Processing: Washed
Varietal: Bourbon
Elevation: 1500 – 2200 MASL

 

About This Coffee

Located in east-central Africa, Rwanda is warmly known as “the land of a thousand hills.” About half a million smallholder farmers grow coffee here, each owning around 180 coffee trees.

 

The Gitega Hills Washing Station, established in 2016 on 6 hectares of land, hires locals and helps create jobs in the area. Lot 140 is a microlot carefully selected and meticulously processed to ensure consistency and exceptional quality.

Filter roast

Light and flavourful. For the connoisseur of sweet hand brew.
Get filter roast

Espresso roast

Chocolatey and roasty. Perfect for espresso, long black and coffee with milk!
Get espresso roast

Filter roast

Light and flavourful.
For the connoisseur of sweet hand brew.

Espresso roast

Chocolatey and roasty.
Perfect for espresso, long black and coffee with milk!