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Filter Set

Thoughtfully designed for the filter coffee connoisseur

Filter Coffee Set

Explorer

Explore our three filter roast coffee beans

Preparation


Bag Size

Quantity

Coffee will be dispatched within 1 – 3 working days

In the Set

Luxury: Pineapple, orange peel, walnut, milk chocolate
Romance: Nectarine, red berries, black tea
Refresh: Black tea, red berries, nuts, oats

 

About This Coffee

This explorer is a curated set of three filter roast coffee selections, made for those who love the ritual of a good hand brew. From hand drip to French press, each bean offers fine acidity and sweet fruity notes, highlighting the clarity, complexity, and depth.

 

It’s a flavour journey crafted for filter coffee connoisseurs who appreciate the little details in every cup!

Customer Reviews

Based on 2 reviews
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G
Gumby
Perfect coffee pack for travelling

I brew my coffee with a French press and prefer medium and light roasts. I am not a coffee aficionado, but I think the filter set at Bean Rock offered a perfect solution with the 3 x 100g (+ 50g) pack for travel. All 3 roasts are pleasant and enjoyable to drink although it will be a challenge for me to distinguish the coffee notes.

Hey Gumby! Really happy to know you’re enjoying our filter coffee set! And no worries about discerning the coffee notes – they’re just some interesting taste references and nothing to fret about. Enjoy your trip with fresh awesome coffee, cheers!

T
Tay L
Nice coffee aroma!

I ordered the filter set to try out all the flavours. My favourite is the Luxury. It has a slight honey after taste which makes the coffee very special.

Thank you so much for taking the time to share your coffee experience! We’re glad you enjoyed Luxury. And we love how you brew our coffee with the Siphon, really luxurious!

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Zen

Roast: Espresso Roast – Medium | Medium Light
Region: Brazil Fazenda Salto | Rwanda, Gitega Hills 140
Processing: Natural | Washed
Varietal: Yellow Catuai | Bourbon

 

About This Coffee

Enjoy a serene moment with Zen, a blend of 70% Brazil Salto and 30% Rwanda Gitega.

 

Brazil’s smooth, rich body combines beautifully with Rwanda’s black tea-like character, offering a peaceful, grounding cup.

 

This balanced blend invites you to slow down and embrace a moment of tranquility, bringing a sense of calm with every sip.

Power

Roast: Espresso Roast – Medium
Region: Brazil Fazenda Salto | Brazil Sul de Minas
Processing: Natural
Varietal: Yellow Catuai | Yellow Bourbon

 

About This Coffee

With Power, experience the dynamic blend of two Brazilian gems—Fazenda Salto and Sul de Minas.

 

This blend delivers the perfect combination of strength and harmony, making every cup a moment of energy and warmth.

 

For an extra kick, pair it with milk and let the magic unfold!

 

But hey, before you do anything, take a moment to sniff and taste the wonderful brew in your cup!

Joy

Roast: Espresso Roast – Medium
Region: Brazil, Fazenda Salto
Processing: Natural
Varietal: Yellow Catuai
Elevation: 1230 MASL

 

About This Coffee

For 38 years, Fazenda Salto has been a labour of love for the Reis family.

 

Spanning 800 hectares, Dr. Fabio Reis and his sons combine tradition with innovation to create coffee that brings joy to every cup.

 

They’ve installed static drying boxes, built raised African beds, and mapped the farm for tailored processing.

 

Perfectly ripe cherries are dried on raised African beds for 28 days, achieving 11.35% moisture, then rested in wooden silos for 10 days. Their dedication ensures exceptional flavour in every sip!

Refresh

Roast: Filter Roast; Medium Light | Medium
Region: Rwanda | Brazil
Processing: Washed | Natural
Varietal: Bourbon | Yellow Bourbon

 

About This Coffee

Are you in the mood for a coffee that’s both nutty and floral, yet still packs a rich, full-bodied punch?

 

Our blend of sweet Rwanda and robust Brazil coffee is just what you need!

 

This special combination brings out the best of both worlds, giving Rwanda’s light body a creamy, rounded texture. It’s the perfect brew to cosy up with, especially when paired with some tropical music!

Luxury

Roast: Filter Roast; Light
Region: Tablón de Gómez
Processing: Washed
Varietal: Castillo, Caturra
Elevation: 1800 – 2100 MASL

 

About This Coffee

This coffee is produced by 20 smallholders from Tablón de Gómez, Nariño. Located on the border with Ecuador, Nariño has a history of FARC activity which has caused instability. However, it is in this region that some of the most exceptional coffees in Colombia are grown. Only lots scoring 85+ compose this coffee.

Nostalgia

Roast: Espresso Roast; Light | Medium
Region: Colombia | Brazil
Processing: Washed | Natural
Varietal: Castillo, Caturra | Yellow Bourbon

About This Coffee

This coffee blend is a heartwarming fusion of Brazil’s fertile land and Colombia’s adventurous terrain.

 

It captures the nostalgic essence of chocolatey, sweet, and creamy flavours, wrapping you in a cosy embrace with each sip. Its comforting taste evokes memories of lazy afternoons, inviting you to sink into the couch, perhaps with a movie marathon or simply to savour the moment.

 

Perfect for both pour over and espresso, Nostalgia is your go-to for indulgent, cosy moments.

Romance

Roast: Filter Roast; Medium Light
Region: Rwanda, Gitega Hills Lot 140
Processing: Washed
Varietal: Bourbon
Elevation: 1500 – 2200 MASL

 

About This Coffee

Located in east-central Africa, Rwanda is warmly known as “the land of a thousand hills.” About half a million smallholder farmers grow coffee here, each owning around 180 coffee trees.

 

The Gitega Hills Washing Station, established in 2016 on 6 hectares of land, hires locals and helps create jobs in the area. Lot 140 is a microlot carefully selected and meticulously processed to ensure consistency and exceptional quality.

Filter roast

Light and flavourful. For the connoisseur of sweet hand brew.
Get filter roast

Espresso roast

Chocolatey and roasty. Perfect for espresso, long black and coffee with milk!
Get espresso roast

Filter roast

Light and flavourful.
For the connoisseur of sweet hand brew.

Espresso roast

Chocolatey and roasty.
Perfect for espresso, long black and coffee with milk!