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Joy
Let the joy of this Indonesia Sumatra coffee sing through your cup! Roasted medium, it’s perfect for a flavourful cup of single origin espresso or americano. Grab some puffs for an extra boost!
Indonesia Seriburaja
Molasses, dark chocolate, asam
Preparation
Grind Size
Bag Size
Bag Size
We’ll send out your coffee on the upcoming Monday.
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From $19.90
(Free delivery to letterbox)
Order by 3am Sunday.
Roast on Sunday 23rd November, ship the next day.
Roast on Sunday 23rd November, ship the next day.
Roast: Espresso Roast – Medium
Region: Indonesia, Seriburaja
Processing: Wet Hulled
Varietal: Mixed
Elevation: 1200 – 1400 MASL
About This Coffee
This coffee is sourced from Gayo in North Sumatra, Indonesia, and crafted using the traditional Giling Basah (wet-hulled) process.
After harvesting, the cherries are pulped, washed, partially dried, hulled at about 35% moisture, and sun-dried to 12%—a two-week process that creates its signature depth.
Behind it is Alfiner, who grew up in a coffee family and is now working with more than 170 smallholder farmers. He pays premium prices for quality cherries, supporting their livelihoods and sharing the true taste of Sumatra with the world.
