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Luxury

Vibrant, yet mellow. Take a sip and you’ll be dazzled by this honey-like cup of black magic, bursting with flavours of prune and cacao. It’s a divine cup, best served after a hearty meal.

luxury filter roast Colombia tablon de Gomez honey coffee best served after meal
250g and 1kg Coffee Bags filter roast shop coffee beans
250g Coffee Grounds

Colombia Tablón de Gómez

Prune, cacao, hazelnut, honey

Preparation

Grind Size

Bag Size

Bag Size

Quantity

Coffee will be dispatched within 1 – 3 working days

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From $19.90

(Free delivery to letterbox)

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Roast on Sunday 14th April, ship the next day.
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Roast: Filter Roast
Region: Nariño
Processing: Washed
Varietal: Castillo, Caturra
Elevation: 1800 – 2100 MASL

 

About This Coffee

This coffee is produced by 20 smallholders from Tablón de Gómez, Nariño. Located on the border with Ecuador, Nariño has a history of FARC activity which has caused instability. However, it is in this region that some of the most exceptional coffees in Colombia are grown. Only lots scoring 85+ compose this coffee.

Customer Reviews

Based on 1 review
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C
Customer
Above average, but priced a little higher than comparable offerings from elsewhere

The coffee itself is good, but it's slightly more expensive than other places that offer similar quality coffee. Also, one of the bags I received had a problem with the zipper on the packaging and I wasn't able to close the bag after opening. The other bags did not have this problem.

We’re glad you enjoyed the coffee!

Our coffees are of high quality, and they are optimally roasted for either hand brew or espresso machine. Also, we roast to order so we can deliver the freshest coffee possible to you. The coffee fragrance is the best testament of our efforts. Sign up for our coffee subscription so that you can enjoy greater savings!

We're really sorry that the zipper for one of the bags is faulty. It was an uncommon instance and we’ll do better in the future. Please feel free to reach out to us with any further comments, concerns, or suggestions you wish to share. Meanwhile, you may wish to place your coffee in an airtight container or reuse an empty & clean coffee bag to keep your coffee beans fresh.

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Zen

Roast: Espresso Roast
Region: Guatemala & Colombia
Processing: Washed
Varietal: Castillo, Caturra, Catuai, Bourbon, Typica
Elevation: 1400 – 2100 MASL

 

About This Coffee

Farmers of the Guatemala coffee were a group of vegetables growers, planting garlic, onion, potatoes and tomatoes, before they started growing coffee. On the other hand, farmers of the Colombia coffee reside in a region with a turbulent history of political instability. No matter the circumstances, life goes on, with coffee. Just like the name of this coffee blend – Zen.

 

Versatile for anything espresso-based, Zen coffee blend is curated with balanced acidity and body in mind, to give a harmonious cup. Nothing fanciful, nothing superfluous. In other words, it’s a classic and modest coffee that helps you keep calm, and carry on.

Power

Roast: Espresso Roast
Region: Brazil, Sul de Minas
Processing: Natural
Varietal: Yellow Bourbon
Elevation: 1000 – 1300 MASL

 

About This Coffee

This specialty coffee from Sul de Minas is produced by Periera’s generational coffee families. The fertile soil, high elevation and mild temperature make Sul de Minas the perfect environment for Arabica coffee plants to thrive and flower.

 

However, with climate change taking a toll, the share of land suited for growing coffee in the Minas Gerais region could potentially decline from 75% to 20%. As such, this regional selection was carefully chosen based on two crucial factors: The unique flavour profile, as well as the producers’ commitment to insuring the region’s future ecological harmony and sustainable livelihoods.

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Roast: Espresso Roast
Region: Guatemala, San Marcos Huista, Jacaltenango, Heuhuetenango
Processing: Washed
Varietal: Catuai, Caturra, Bourbon, Typica
Elevation: 1400 – 1700 MASL

 

About This Coffee

The farmers of this SHB (strictly hard bean) coffee used to grow vegetables, plant garlic, onion, potatoes and tomatoes for a living. However, under the leadership of Mr. Marcos Mateo Perez and help from the El Porvenir cooperative, they began with the cultivation of coffee and honey, with coffee now being their first source of income.

Refresh

Roast: Filter Roast
Region: Ethiopia & Brazil
Processing: Fully Washed / Natural
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Elevation: 1000 – 1900 MASL

 

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Luxury

Roast: Filter Roast
Region: Tablón de Gómez
Processing: Washed
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Elevation: 1800 – 2100 MASL

 

About This Coffee

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Processing: Natural/ Washed
Varietal: Castillo, Caturra, Yellow Bourbon
Elevation: 1000 – 2100 MASL

 

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Filter roast

Light and flavourful. For the connoisseur of sweet hand brew.
Get filter roast

Espresso roast

Chocolatey and roasty. Perfect for espresso, long black and coffee with milk!
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Filter roast

Light and flavourful.
For the connoisseur of sweet hand brew.

Espresso roast

Chocolatey and roasty.
Perfect for espresso, long black and coffee with milk!